Eva -Here is a recipe posted by Gina/FL for this pound cake. It is the BEST pound cake I've ever tasted.
Classic Southern Pound Cake and Baking Tips (click here)
The only difference I would say for this recipe is that I had to increase the baking times listed from 70 minutes to 90 minutes before it was done. I've made this cake three times now, and it's just wonderful, heavy and moist and full of flavor.
June
Classic Southern Pound Cake and Baking Tips (click here)
The only difference I would say for this recipe is that I had to increase the baking times listed from 70 minutes to 90 minutes before it was done. I've made this cake three times now, and it's just wonderful, heavy and moist and full of flavor.
June
MsgID: 0218625
Shared by: june/FL
In reply to: ISO: Help Me Pound My Way into a Good Cake
Board: All Baking at Recipelink.com
Shared by: june/FL
In reply to: ISO: Help Me Pound My Way into a Good Cake
Board: All Baking at Recipelink.com
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| Reviews and Replies: | |
| 1 | ISO: Help Me Pound My Way into a Good Cake |
| Eva .J . NY/BX | |
| 2 | Recipe(tried): Classic Southern Pound Cake Recipe for Eva |
| june/FL | |
| 3 | Thank You: Thank You So Much June-Fl. |
| EVA NY/BX. | |
| 4 | I'll be anxious to hear how you made out Sunday - let us know! |
| june/FL | |
| 5 | Thank You: Classic Southern Pound Cake |
| EVA NY/BX. | |
| 6 | You're most welcome, Eva! |
| june/FL | |
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