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Recipe: Cranberry-Orange Cinnamon Sauce

Side Dishes - Assorted
CRANBERRY-ORANGE CINNAMON SAUCE

3 cups cranberries
2 small oranges, unpeeled and sliced into rings (remove seeds)
1 cup water
1/4 cup orange juice
3 cinnamon sticks
2 tablespoons honey

Combine all ingredients in a saucepan and bring to a boil. Lower the heat and simmer for 15 minutes until cranberries pop. Chill and serve.

Servings: 6 (1/2 cup each)
Source: The Flavorful Seasons Cookbook by Nancy S. Hughes and Frank Blenn
MsgID: 3142203
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Holiday Recipes (24)
Board: Daily Recipe Swap at Recipelink.com
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