Recipe: Crostini (Garlic Flavored Toast)

   Crostini (Garlic Flavored Toast)
recipelink.com Chat Room Recipe Swap - 2001-08-27
Servings: 6 

6 white bread slices, day-old
4 to 6 tbsp olive oil or butter
2 cloves garlic, split lengthwise

Cut each slice of bread in 4 squares or triangles. It is not necessary to remove the crusts. Heat the oil in a small skillet or saucepan and saute the garlic over medium-low heat. When the garlic is deep gold in color but not browned, discard it. Brush the flavored oil on both sides of the bread and set the slices on a baking sheet. Toast lightly on both sides in a 375 F oven. Serve hot. 

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