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Recipe(tried): Deb's Brown Sugar Meatloaf

Main Dishes - Beef and Other Meats
Well this is a new one I came up with after seeing the movie "Bridges of Madison County". When the character (sorry name escapes me at the moment) made reference to a "Brown Sugar Meatloaf" So my husband said that sounded good.So I attempted to make it and it was delicious everyone loved it friends and family.
Hope you give it a shot

Deb's Brown Sugar Meatloaf

2 pounds ground beef
1 box light brown sugar (I use about 3/4 of the box)
1 onion finely chopped
2 eggs beaten
1 cup fine bread crumbs (seasoned or not doesn't matter)
1 TBSP mustard
dash of each of the following spices:
ground cloves
nutmeg
garlic
1 TBSP Pancake Syrup

Mix hamburger and all the ingredients together NOTE the mixture will be sticky and moist (you might even think it won't hold together) you can add up to 2 cups of the bread crumbs the consistancy is like regular meatloaf except its just feels wetter because of the sugar. Spray the loaf pan and place meat inside if no loaf pan can also place in 13 X 9 pan and shape to flat oval loaf. I use a microwave glass pan. Bake at 375 uncovered for about 1 hour and 15 minutes. I always cut and check to be sure no pinkness in the meat and have cooked them a full 1 hour and 30 minutes. Let stand I serve mine with baked potatoes . Hope you like it...


MsgID: 0021326
Shared by: DebbieR
In reply to: ISO: A different type meatloaf
Board: Cooking Club at Recipelink.com
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