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Recipe: Fireside Coffee

Beverages
FIRESIDE COFFEE

Found this coffee recipe in a cookbook given to me by co-workers, before I retired. It should taste good on a cold winter's night.

3 cups Swiss Miss Cocoa mix
2 cups non-dairy creamer(dry)
1 cup Folger's Coffee Crystals
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1 1/2 cups powdered sugar

Mix together in a large container and store covered.

To serve:
Use 3-4 teaspoons of mixture in a cup of hot water.
MsgID: 071459
Shared by: Nancy Carol Elder--Nebraska
Board: Make Ahead & Mixes at Recipelink.com
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