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Fruited Fish Kabobs
You can use other fruits in this recipe - try peaches, mangoes, or pears.
1/2 cup white wine or fish stock
1 Tbsp. oil
1 tsp. dried rosemary, crushed
1/2 tsp. salt
1 bay leaf
1 pound cod fillets, cut into 1" pieces
8 small onions, halved
1 8-oz. can pineapple chunks, drained
8 apricots, cut into halves
In small bowl, combine wine, oil, rosemary, salt and bay leaf for marinade. Place fish in glass baking dish and pour marinade over. Cover and chill for 1 hour.
Remove bay leaf from marinade and discard. Remove fish from marinade and reserve marinade. Thread fish pieces, onions, and fruit on metal skewers, leaving a small space between each piece.
Grill or broil kabobs 6-inches from heat source, turning several times and brushing with marinade during cooking, until fish flakes easily when tested with fork, about 10-15 minutes. Discard any remaining marinade.
4 servings
Source: Betty Crocker's Seafood Lover's Cookbook
You can use other fruits in this recipe - try peaches, mangoes, or pears.
1/2 cup white wine or fish stock
1 Tbsp. oil
1 tsp. dried rosemary, crushed
1/2 tsp. salt
1 bay leaf
1 pound cod fillets, cut into 1" pieces
8 small onions, halved
1 8-oz. can pineapple chunks, drained
8 apricots, cut into halves
In small bowl, combine wine, oil, rosemary, salt and bay leaf for marinade. Place fish in glass baking dish and pour marinade over. Cover and chill for 1 hour.
Remove bay leaf from marinade and discard. Remove fish from marinade and reserve marinade. Thread fish pieces, onions, and fruit on metal skewers, leaving a small space between each piece.
Grill or broil kabobs 6-inches from heat source, turning several times and brushing with marinade during cooking, until fish flakes easily when tested with fork, about 10-15 minutes. Discard any remaining marinade.
4 servings
Source: Betty Crocker's Seafood Lover's Cookbook
MsgID: 3125016
Shared by: Dianne, CA
In reply to: Recipe: Assorted Recipes (21)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Dianne, CA
In reply to: Recipe: Assorted Recipes (21)
Board: Daily Recipe Swap at Recipelink.com
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boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!