Recipe: Furr's Pineapple Lime Delight (Jell-O Salad)

FURR'S PINEAPPLE LIME DELIGHT

"Lime gelatin with bits of pineapple and cottage cheese mixed throughout. Topped with walnut crumbles."

2 boxes (3 oz each) lime gelatin
2 cups boiling water
1 cup cold water
1 (20 oz) can crushed pineapple, drained
1 (16 oz) carton small curd cottage cheese
1 (8 oz) container Cool Whip whipped topping, thawed
1/4 cup walnuts, very finely chopped

In large bowl dissolve gelatin with 2 cups of boiling water; stir until gelatin is completely dissolved. Add 1 cup cold water, stirring to blend. Add drained crushed pineapple and cottage cheese.

Fold in whipped topping. Folding until whipped topping is blended and there are no large streaks of white. Pour into a 13x13-inch pan and sprinkle nuts on top, chill until set.

Source: Pattie Kaykes to Meemo's Kitchen, November 2009