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Recipe(tried): Glorified Pork Chops

Main Dishes - Pork, Ham
Hi Judy;
I don't know of a recipe using grape juice, this is the recipe I have used for years. I got it from some magazine.

GLORIFIED PORK CHOPS

6 pork chops, 1/2" thick, browned in 1 Tbsp. oil, in skillet
1 can cream of mushroom soup
1 medium onion, sliced
1/4 cup water

After all the chops are browned, pour off any remaining fat. Stir in soup, water and onion, return chops to skillet. Cover and simmer 10 minutes, or until chops are fork tender, stirring occasionally.

MsgID: 0020806
Shared by: Elly
In reply to: ISO: Pork chops
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 ISO: Pork chops
  Judy
2 Recipe(tried): Glorified Pork Chops
  Elly
3 Re: Pork chpos
  Judy
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