PORK CHOPS AND GRAVY
6 thick pork chops
flour for dredging
1 can condensed cream of mushroom soup undiluted
1 (6 oz) can tomato paste
1 can mushrooms, drained
2 cloves garlic, minced
garlic salt
Dredge pork chops in flour, salt and pepper, and place in crockpot.
Add remaining ingredients.
Cook on low all day, 5-6 hours or until pork chops are tender.
6 thick pork chops
flour for dredging
1 can condensed cream of mushroom soup undiluted
1 (6 oz) can tomato paste
1 can mushrooms, drained
2 cloves garlic, minced
garlic salt
Dredge pork chops in flour, salt and pepper, and place in crockpot.
Add remaining ingredients.
Cook on low all day, 5-6 hours or until pork chops are tender.
MsgID: 3130347
Shared by: Gladys/PR
In reply to: Recipe: Easy Recipes (20)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Gladys/PR
In reply to: Recipe: Easy Recipes (20)
Board: Daily Recipe Swap at Recipelink.com
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