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Recipe: Grape Honey

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GRAPE HONEY

4 cups grapes
1/2 cup water

Wash grapes and remove stems. Place grapes in a pan with the water. Boil about 20 minutes or until the mixture thickens.

Strain off any remaining grape seeds and skins.

Store in sterilized jars and refrigerate.

Source: Canada Recipe


MsgID: 206273
Shared by: Halyna - NY
In reply to: ISO: grape honey
Board: Canning and Preserving at Recipelink.com
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Reviews and Replies:
1
  kat-arkansas
2
  Halyna - NY
3
  Linda Lou,WA
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