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Recipe: Red Apple Ham Glaze (using Red Hots, RealLemon, 1980's)

Toppings - Glazes
RED APPLE HAM GLAZE
"Red Apple Glaze adds a distinctive flavor and rosy sheen to ham. Glaze is also delicious on pork chops."


1/2 cup apple jelly
1/2 cup red cinnamon candies
1/4 cup ReaLemon Lemon Juice from Concentrate

In small heavy saucepan, combine ingredients. Cook and stir over medium-low heat until candies are completely melted.

Use to baste ham during last 30 minutes of baking.

Makes about 1 cup, enough to glaze a large ham
Source: Recipe booklet: Create a Difference with RealLemon Lemon Juice from Concentrate, Borden, Inc., 1982
MsgID: 0110949
Shared by: Betsy at Recipelink.com
Board: Vintage Recipes at Recipelink.com
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More recipes:
Glaze Recipes

From: Woman's Day Collector's Cook Book #13, February, 1958

Ham for the Holidays
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