Recipe: Green Tomato Bread (using olive oil, nuts and raisins, no yeast)

GREEN TOMATO BREAD

Kathy/MA: "This bread is to die for! Excellent."

BEAT TOGETHER:
3 eggs
3/4 cup sugar
3/4 cup brown sugar
1 cup olive oil
1 tsp. salt
1 Tbs. vanilla
2 cups grated and drained green tomatoes

IN ANOTHER BOWL, MIX TOGETHER:
3 cups flour
1 1/2 tsp. baking soda
1/2 tsp. baking powder
1 tsp. ground cinnamon
1/2 tsp. ground nutmeg
1 cup chopped walnuts
3/4 cup raisins

Gradually stir the dry ingredients into the wet ingredients. If too watery, add additional flour. Pour the mixture into two well-greased bread pans.

Bake in preheated 350 degree F oven for approximately 45 minutes.

Makes 2 loaves
From: Kathy/MA