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Recipe: Herbed Dipping Sauce with Olive Oil and Balsamic Vinegar

Appetizers and Snacks
Herbed Dipping Sauce with Olive Oil and Balsamic Vinegar

1/2 cup virgin olive oil
1/4 cup balsamic vinegar
1/2 teaspoon chili pepper flakes
1 teaspoon fresh garlic cloves, mashed
1/4 teaspoon salt, optional
1 tablespoon parsley, minced
1 tablespoon fresh basil, chopped fine

Combine all ingredients and refrigerate for 4 hours.

Serve as a dipping sauce for bread, veggies or whatever.

rec.food.recipes/SSMNITA/2003
MsgID: 3125755
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Using Balsamic Vinegar (8)
Board: Daily Recipe Swap at Recipelink.com
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