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Recipe: homemade cake and pastry flour

Misc.

Substitutions

1. cake flour = 13 tbs all purpose flour[plain Aust.] + 3 tb cornstarch[cornflour Aust.]

2. pastry flour = 14 tb all purpose flour[plain Aust.]ie 7/8 c + 2 tb cornstarch[cornflour Aust.] ie 1/8 c

These homemade substitutions make a very good baked product.



MsgID: 026197
Shared by: bme
In reply to: ISO: Cake Flour
Board: All Baking at Recipelink.com
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  Barbie
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  page
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  Gay R.
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  bme
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  Barbie
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