HOT PICKLES
1 quart vinegar
2 quarts water
1/2 cup salt
cucumbers
garlic salt
dill seed
crushed red pepper
Boil the vinegar, water and salt.
Put cucumbers in jars, add 1 teaspoon garlic salt, 1 teaspoon dill seed and 1 tablespoon red pepper on top of cucumbers.
Pour vinegar mixture over and seal (Must be stored in refrigerator.)
These hot pickles are a favorite at our house. Hope you enjoy!
1 quart vinegar
2 quarts water
1/2 cup salt
cucumbers
garlic salt
dill seed
crushed red pepper
Boil the vinegar, water and salt.
Put cucumbers in jars, add 1 teaspoon garlic salt, 1 teaspoon dill seed and 1 tablespoon red pepper on top of cucumbers.
Pour vinegar mixture over and seal (Must be stored in refrigerator.)
These hot pickles are a favorite at our house. Hope you enjoy!
MsgID: 206886
Shared by: Diane, Kentucky
In reply to: ISO: Does anyone know a canning recipe for ho...
Board: Canning and Preserving at Recipelink.com
Shared by: Diane, Kentucky
In reply to: ISO: Does anyone know a canning recipe for ho...
Board: Canning and Preserving at Recipelink.com
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| Reviews and Replies: | |
| 1 | ISO: Does anyone know a canning recipe for hot or spicy pickles. thanks!!! |
| Katrina in Oregon | |
| 2 | Recipe(tried): Kosher Dill Pickles (Heinz Recipe) |
| Linda Lou,WA | |
| 3 | Recipe(tried): Hot Pickles |
| Diane, Kentucky | |
| 4 | re: Hot Pickles - Sorry, but the recipe is not safe as is... |
| Linda Lou,WA | |
| 5 | Thank You: Thanks so much for all your help!!! |
| Katrina, Portland, OR | |
| 6 | ISO: Hot pickles |
| Lynn from Texas | |
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