I have frozen beets before and they don't go mushy. I cook them to just before soft, and then put them in cold water. Peel and slice and put in bags and pop out the air and freeze. Then when you want to eat them, they just need to be cooked, but not as long.
MsgID: 207356
Shared by: Janet in Calgary
In reply to: re: Freezing Beets Test, Lydia
Board: Canning and Preserving at Recipelink.com
Shared by: Janet in Calgary
In reply to: re: Freezing Beets Test, Lydia
Board: Canning and Preserving at Recipelink.com
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| Reviews and Replies: | |
| 1 | ISO: Does freezing beets make them mushy? |
| Lydia | |
| 2 | Recipe: How to Freeze Beets |
| Linda Lou,WA | |
| 3 | Recipe(tried): Freezing Beets |
| Sharon Kay | |
| 4 | re: Freezing Beets Test, Lydia |
| Patsy, La | |
| 5 | Recipe(tried): How to Freeze Beets - not mushy when frozen |
| Janet in Calgary | |
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