Recipe: Jello Pudding Shots (with alcohol) (4)

CHOCOLATE PUDDING SHOTS 1

1 (3 1/2 ounce) package instant chocolate pudding mix
3/4 cup milk
1/4 cup vodka
1/2 cup Bailey's Irish Cream (or Kahlua)
1 (8 ounce) container Extra Creamy Cool Whip, thawed

Mix pudding and milk until well blended.

Add vodka and Irish cream, mix well.

Fold in Cool Whip. Divide into individual servings.

Store in freezer.

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CHOCOLATE PUDDING SHOTS 2

Alternate ingredients (without Cool Whip):
1 cup cold milk
1 (3 oz) package instant chocolate pudding mix
1 cup Bailey's Irish Cream
1 cup Kahlua

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CHOCOLATE PUDDING SHOTS 3

1 pint heavy whipping cream
1 (3 oz) package instant chocolate pudding
Bailey's Irish Cream
Vodka

Mix the whipping cream and powdered pudding in a blender. Add 1 shot vodka and 2 shots Irish Cream (more or less depending on your taste). Whip in blender until it's fluffy.

Pour in your plastic cups and set in freezer. They are usually formed within 2 hours or so but for best results let them sit overnight. Shippe - 09/22/05

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CHOCOLATE PUDDING SHOTS 4

1 package instant chocolate pudding mix
3/4 cup milk
1/2 cup Kahlua
1/2 cup vodka
8 oz heavy cream, whipped

Mix together pudding mix, milk, Kahlua, and vodka.

Fold in 8 oz of whipped cream.

Put in shot glasses and freeze.