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Recipe(tried): Lemon Ade

Misc.
I love to make homemade lemonade, infact I have some in the refrigerator right now!
I use a 1 gallon picture for my large family, and use about 4-5 lemons, and 1 lime(just for zest).
cut the lemons, (and lime) in half and then slice them in thick slices, squeeze them into picture,add about 2 cups of sugar and cover with cold water, let refrigerate for 24 hours, or over night. you can reuse the lemons up to 4 times without adding new ones! I hope this helps!Good luck! :)
MsgID: 0057275
Shared by: Rhonda , Utah
In reply to: ISO: Lemon Ade
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1
  Louise AR
2
  Kelly
3
  Louise AR.
4
  Rhonda , Utah
5
  Louise AR
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