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Recipe: Lithuanian Cold Beet Soup (using canned beets and buttermilk)

Soups
LITHUANIAN COLD BEET SOUP
Source: Beth

I'm Lithuanian and i have grown up with this recipe. I'm sure it varies depending on where you are from.

Simply mix together:
2 cans julienned beets with their juices
1 quart buttermilk
10-12 hard boiled eggs, chopped into bite size pieces
2 cucumbers, chopped into bite size pieces
1 bunch green onions, chopped
salt and pepper to taste if you please

..and..voila a yummy tasty summertime meal.
MsgID: 3135169
Shared by: Betsy at Recipelink.com
In reply to: Recipe: International Recipes (58)
Board: Daily Recipe Swap at Recipelink.com
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