AGGIE:
Good afternoon. I happen to have a recipe for you. I have never made this recipe however.
MAPLE NUT COOKIES
1 cup pure maple syrup (health food stores and some super markets carry this product)
1 cup of butter (2 sticks)
3 large eggs
1 tbsp molasses
3 cups of all-purpose flour
3 pinches of salt
1 cup of walnuts or nuts of your choice (chopped into bite-sized pieces with your rolling pin)
In your electric mixer, attach the paddle instrument and cream together the first 5 ingredients. (scrape down paddle and bowl every now and then). Aggie, as you know you must beat air into this concoction so cream for 7 1/2 to 9 minutes.
Then stir in flour, with 3 pinches of salt added, and the nuts and blend in with a spatula by hand only till incorporated. Do not over-mix.
Aggie, if you want a thinner cookie grease the parchment paper that you will bake the cookies on, otherwise do not grease.
Bake at 350 degrees for approx 7 to 10 minutes or till golden brown and top of cookie springs back when depressed slightly when pressed in the center.
Makes 3 dozen cookies
Good luck & have a nice day young lady.
~Chef Dunask.
Good afternoon. I happen to have a recipe for you. I have never made this recipe however.
MAPLE NUT COOKIES
1 cup pure maple syrup (health food stores and some super markets carry this product)
1 cup of butter (2 sticks)
3 large eggs
1 tbsp molasses
3 cups of all-purpose flour
3 pinches of salt
1 cup of walnuts or nuts of your choice (chopped into bite-sized pieces with your rolling pin)
In your electric mixer, attach the paddle instrument and cream together the first 5 ingredients. (scrape down paddle and bowl every now and then). Aggie, as you know you must beat air into this concoction so cream for 7 1/2 to 9 minutes.
Then stir in flour, with 3 pinches of salt added, and the nuts and blend in with a spatula by hand only till incorporated. Do not over-mix.
Aggie, if you want a thinner cookie grease the parchment paper that you will bake the cookies on, otherwise do not grease.
Bake at 350 degrees for approx 7 to 10 minutes or till golden brown and top of cookie springs back when depressed slightly when pressed in the center.
Makes 3 dozen cookies
Good luck & have a nice day young lady.
~Chef Dunask.
MsgID: 0217226
Shared by: CASS/LAS VEGAS
In reply to: ISO: Maple Nut Cookies
Board: All Baking at Recipelink.com
Shared by: CASS/LAS VEGAS
In reply to: ISO: Maple Nut Cookies
Board: All Baking at Recipelink.com
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Reviews and Replies: | |
1 | ISO: Maple Nut Cookies |
Aggie McLean Upper Marlboro MD | |
2 | Recipe: Maple Nut Cookies - Here is one just for you. Aggie |
CASS/LAS VEGAS | |
3 | Recipe(tried): Northwoods Maple Nut Cookies |
Micha in AZ |
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