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Recipe(tried): Noodles

Main Dishes - Pasta, Sauces
Hi, Courtney!

Go by the directions on the package, but add several teaspoons of a chicken soup base (which is like a chicken boullion); then add the noodles & cover the pot. Cook per pkg. directions. Test the noodles to see if you can cut one with a fork. If so, then turn the fire off and let them sit in the pot for several minutes to absorb the water. Mine turn out pretty good all the time.

Hope this helps!

Good luck!

Alice
MsgID: 215578
Shared by: Alice - Houston
In reply to: ISO: Noodles?
Board: Holiday Cooking and Baking at Recipelink.com
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Reviews and Replies:
1 ISO: Noodles?
  Courtney
2 Recipe(tried): Noodles
  Alice - Houston
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