Recipe: P. B. Snax (snack mix with peanut butter)
Appetizers and SnacksP. B. SNAX
1/3 cup peanut butter
2 tbsp butter or margarine
1 tsp ground cinnamon
1/4 tsp ground ginger
5 cups popped popcorn
2 cups bite-size shredded wheat
1 cup mini pretzels
1 cup multi-colored candy coated chocolate pieces; such as M&M's
Preheat oven to 350 degrees F.
In a small microwavable bowl, combine peanut butter, butter, and spices. Microwave on HIGH 1 minute, or until butter melts. Mix well.
In a 13x9 inch baking dish, combine popcorn, shredded wheat and pretzels. Pour peanut butter mixture over popcorn mixture and toss until well coated.
Bake at 350 degrees F for 30 minutes, stirring halfway through cooking time.
Cool popcorn mixture to room temperature, stir in candy pieces. Store in airtight container.
Makes 8 cups
Source: Magazine clipping, November 1992
1/3 cup peanut butter
2 tbsp butter or margarine
1 tsp ground cinnamon
1/4 tsp ground ginger
5 cups popped popcorn
2 cups bite-size shredded wheat
1 cup mini pretzels
1 cup multi-colored candy coated chocolate pieces; such as M&M's
Preheat oven to 350 degrees F.
In a small microwavable bowl, combine peanut butter, butter, and spices. Microwave on HIGH 1 minute, or until butter melts. Mix well.
In a 13x9 inch baking dish, combine popcorn, shredded wheat and pretzels. Pour peanut butter mixture over popcorn mixture and toss until well coated.
Bake at 350 degrees F for 30 minutes, stirring halfway through cooking time.
Cool popcorn mixture to room temperature, stir in candy pieces. Store in airtight container.
Makes 8 cups
Source: Magazine clipping, November 1992
MsgID: 3143956
Shared by: Betsy at Recipelink.com
In reply to: Recipe: 5-16-07 Recipe Swap (8 Recipes)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: 5-16-07 Recipe Swap (8 Recipes)
Board: Daily Recipe Swap at Recipelink.com
- Read Replies (8)
- Post Reply
- Post New
- Save to Recipe Box
Reviews and Replies: | |
1 | Recipe: 5-16-07 Recipe Swap (8 Recipes) |
Betsy at Recipelink.com | |
2 | Recipe: Ten Things to Do With Nutmeg |
Betsy at Recipelink.com | |
3 | Recipe: 21st Century Seasonings and Contemporary Ideas and Uses |
Betsy at Recipelink.com | |
4 | Recipe: Peanut Butter Cereal Squares |
Betsy at Recipelink.com | |
5 | Recipe: P. B. Snax (snack mix with peanut butter) |
Betsy at Recipelink.com | |
6 | Recipe: Old Bay Lasagna Swirls with Crab Sauce |
Betsy at Recipelink.com | |
7 | Recipe: Creamy Orange Cheesecake (no-bake filling) |
Betsy at Recipelink.com | |
8 | Recipe: Rocky Road Cheesecake with Chocolate Crust (no-bake filling) |
Betsy at Recipelink.com | |
9 | Recipe: Onion and Olive Enchiladas |
Betsy at Recipelink.com |
ADVERTISEMENT
Random Recipes from:
Appetizers and Snacks
Appetizers and Snacks
- Bruschetta with White Bean Puree and Garlicky Greens (blender or food processor)
- Italian Sausage Empanadas (using refrigerated biscuit dough)
- Collection - Snack and Appetizer Recipes
- Pizza Spread
- Endive Cups Filled with Cheese, Mango and Pecans
- Curried Chicken and Chutney Spread (blender or food processor)
- Orange Hoisin Spiced Chicken Wings
- Homemade Cracker Jacks with Popcorn Ball Variation
- Deep Fried Clams (using oyster crackers and canned clams) (Crisco Oil, 1986)
- Spiced Almonds (using toasted spices and hot pepper sauce)
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute