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Recipe: Peppered Cheese Bread

Breads - Muffins, Quick Breads
Peppered Cheese Bread
Rec.food.recipes/betty/1998

2 cups flour
1 cup Shredded sharp cheddar cheese
1 teaspoon sugar
1/2 teaspoon. baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon fine ground black pepper
1 cup buttermilk
1/3 cup butter - melted
2 eggs

Combine all 7 dry ingredients in a small bowl. In a Large mixing bowl, blend buttermilk, butter + eggs. Add the dry ingredients to the large mixing bowl. Mix with wire whisk until all ingredients are moistened. Pour into a greased loaf pan. Bake 350 35-45 min. (until toothpick comes out clean ) makes 1 loaf.
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Reviews and Replies:
1 Recipe: Two Swap Tuesday - Recipes Using Buttermilk
  Betsy at Recipelink.com
2 Recipe: Buttermilk Pecan Pancakes
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3 Recipe: Buttermilk Bran Muffins
  Betsy at Recipelink.com
4 Recipe: Buttermilk Almond Scones
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5 Recipe: Buttermilk Cupcakes with White Frosting
  Betsy at Recipelink.com
6 Recipe: Deluxe Carrot Cake
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7 Recipe: Lemon Poppyseed Cake
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8 Recipe: Buttermilk Pie
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9 Recipe: Peppered Cheese Bread
  Karen/ny
10 Recipe: Buttermilk Cheesecake
  karen/ny
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