ADVERTISEMENT
- Real Recipes from Real People -

Recipe: Porcupine Salad

Misc.
Porcupine Salad:

1.1 can pear halves
2.lettuce leaves washed
3.slivered almonds,
4.raisins

Drain pears. Stick almonds in the fat end of the pear.
On the thin end of the pear use 2 raisins as the eyes.
Cover the plate with lettuce leaves, place porcupine
on top and serve.

MsgID: 0015530
Shared by: Jeanne
In reply to: ISO: Fast and Easy Recipes for Kids
Board: Cooking Club at Recipelink.com
  • Read Replies (20)
  • Post Reply
  • Post New
  • Save to Recipe Box
ADVERTISEMENT
Random Recipes
  • Spinach and White Beans with Garlic (serves 2)
  • SPINACH AND WHITE BEANS WITH GARLIC 1 clove garlic, minced 1 tablespoon olive oil 1/2 pound spinach, stems discarded, leaves washed well, spun or patted dry and chopped coarsely 1 (15 ounce) can cannellini beans, rins...
  • Nonfat Herbed Salad Dressing (blender)
  • NONFAT HERBED SALAD DRESSING FOR THE DRY INGREDIENTS: 1 cup fresh parsley 1 small shallot, peeled and quartered 1 1/2 tablespoons fresh dill weed 1 tablespoon celery seed 1 tablespoon fresh...
  • Asian Creamy Green Bean Casserole (1960's)
  • ASIAN CREAMY GREEN BEAN CASSEROLE 2 pkg (10 oz each) frozen green beans 1 (8 oz) can Chun King Water Chestnuts, sliced 1 (4 oz) can mushrooms Milk, as neede to make 2 cups total liquid (see directions) 1/4 cup Mazola ...
  • All-Purpose Tomato Sauce (Cook's Illustrated, 1994)
  • ALL-PURPOSE TOMATO SAUCE This chunky, rustic, and pungent sauce goes well with dried pasta as well as with fresh gnocchi and ravioli. 1 large clove garlic, minced 3 tablespoons olive oil, divided use 2 tablespoons to...
ADVERTISEMENT
  • Crockpot Breakfast Casserole
  • Janet, This is my current favorite make-ahead breakfast recipe. I've made it several times and it has always been a hit and people always ask for the recipe. I often put out tortillas because it reminds me of the fill...
  • Pork, Lentil and Apple Soup (crock pot)
  • PORK, LENTIL, AND APPLE SOUP 1 lb lean boneless pork, cut into 1/2-inch pieces 1 cup dry lentils, rinsed and drained 3 cooking apples, peeled, cored, and cut up 1 tsp dried marjoram, crushed 2 cans (14 oz each) beef b...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Recipe: Porcupine Salad
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix