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Recipe(tried): Pork Stew in Sauerkraut

Main Dishes - Pork, Ham
PORK STEW IN SAUERKRAUT

1 large onion, chopped fine
2 tbsp. oil or lard
1 heaping teaspoon Hungarian paprika
24 ounces of pork, cut in 5/8-inch cubes
1 quart water
1 quart sauerkraut, rinsed in clear water 1 time and drained
3 Tbsp flour
1/2 cup cold water
Salt (to taste)

Saute onion in fat. Remove from heat and quickly stir in paprika and diced pork; mix well. Add the 1 quart of water, cover the pan and simmer until half cooked for 30 minutes.

Stir in the sauerkraut add a little water to cover. Simmer, covered, until meat is tender.

Stir the flour into 1/2 cup cold water until smooth, add to the meat and sauerkraut mix well; bring back to a boil until thickened. Add salt to taste.

Serve with boiled potatoes and crisp bread.

Bon Appetite.
MsgID: 3152044
Shared by: Alice Elk Wa.
In reply to: I would love this recipe!
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1 Recipe: 12-08-09 - Recipe Swap - All Pork Recipes
  Betsy at Recipelink.com
2 Recipe: Collection - Recipes Using Pork, Sausage, Ham and Bacon
  Betsy at Recipelink.com
3 Recipe: Orange Sesame Pork Chops and Apple Slaw
  Betsy at Recipelink.com
4 Pork Stew in Sauerkraut
  Alice Elk WA.
5 We'd love to have your recipe Alice! (nt)
  Betsy at Recipelink.com
6 I would love this recipe!
  Nancy/AZ
7 Recipe(tried): Pork Stew in Sauerkraut
  Alice Elk Wa.
8 Thank you Alice! (nt)
  Betsy at Recipelink.com
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