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Recipe: Poultry Seasoning Butter

Herbs and Spices
POULTRY SEASONING BUTTER

1/2 lb unsalted butter, room temperature
1 to 2 pressed garlic cloves
a little salt and pepper
1 tsp fresh chopped rosemary
1 tsp fresh chopped lemon thyme
1 tsp fresh chopped oregano
1 tsp fresh chopped sage

Blend all ingredients thoroughly.

Source: Lynn Alley, The Herb Companion; April/May 1993, Vol. 5, No. 4.
MsgID: 37942
Shared by: Betsy at Recipelink.com
Board: Collection: Chicken Recipes at Recipelink.com
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