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Recipe: Re: looking for gingerbread house icing "glue" recipe

Misc.

Icing Glue
Day 2
This recipe is for a single batch. You will probably need several, but if you make
them all at once, keep them in separate bowls: it dries very quickly and is like
cement. Keep it well covered: one piece of saran wrap touching the icing itself
and another on the bowl.
3 egg whites
1 1/2 teaspoons cream of tartar
3 - 3 1/2 cups icing sugar
In a large bowl, beat the egg whites until they begin to foam. Add the cream of
tartar and beat until the whites are stiff but not dry. Gradually beat in the icing
sugar, beating for about 5 minutes until it reaches spreading consistency. Keep it
covered and refrigerated until needed.
MsgID: 21952
Shared by: Sandy in Texas
In reply to: looking for gingerbread house icing &quo...
Board: Holiday Cooking and Baking at Recipelink.com
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