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Recipe(tried): Rum Cake ( From Scratch Recipe) - Thank You

Desserts - Cakes
Elly: I am happy to have this site to reply to you. A huge thank you. I only had the rum cake that takes the cake mix etc. I have never enjoyed it knowing it is not from scratch and I can taste the texture of the cake mix in it. Yours was ABSOLUTELY the best. I love it and want to thank you so much as it was a hit at our wedding dinner since the theme was Cuba where the couple first got married. For those who have not tried it. It has the texture and taste of a pound cake with all of this wonderful rum and butter mixed in. You only need a small piece. Suzanne Having had a restaurant and catering business, I know something about food
MsgID: 015163
Shared by: Canada, Ontario
In reply to: Recipe: Rum Cake ( From Scratch Recipe)
Board: Vintage Recipes at Recipelink.com
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