Scotch Bread
Source: Mary's Bed & Breakfast
1 box golden raisins (15 oz.)
2 teaspoons baking soda
1/4 cup margarine
Pour 2 cups boiling water over mixture and let stand overnight.
Beat 2 eggs with 1 3/4 cups sugar. Add 1 teaspoon salt and 1 teaspoon cinnamon. Next add raisin mixture. Beat in 4 cups of flour, one cup at a time. Bake in 2 large greased loaf pans about 75 minutes at 350 degrees
Source: Mary's Bed & Breakfast
1 box golden raisins (15 oz.)
2 teaspoons baking soda
1/4 cup margarine
Pour 2 cups boiling water over mixture and let stand overnight.
Beat 2 eggs with 1 3/4 cups sugar. Add 1 teaspoon salt and 1 teaspoon cinnamon. Next add raisin mixture. Beat in 4 cups of flour, one cup at a time. Bake in 2 large greased loaf pans about 75 minutes at 350 degrees
MsgID: 037891
Shared by: Jackie/MA
In reply to: ISO: Scotch Bread recipe
Board: International Recipes at Recipelink.com
Shared by: Jackie/MA
In reply to: ISO: Scotch Bread recipe
Board: International Recipes at Recipelink.com
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Reviews and Replies: | |
1 | ISO: Scotch Bread recipe |
Sharon Blake Chapel Hill, TN | |
2 | Recipe: Scotch Bread for Sharon/TN |
Jackie/MA | |
3 | Recipe: Scotch Bread - Another recipe for Sharon/TN |
Jackie/MA | |
4 | Recipe: Scotch Soda Bread for Sharon/TN |
Jackie/MA |
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