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Recipe: Shrimp Imperial

Main Dishes - Fish, Shellfish
Shrimp Imperial

1 3/4 lb. large raw shrimp
2 Tbsp. butter
1 Tbsp. olive oil
1 Tbsp. finely minced garlic
2 Tbsp. finely minced shallots
salt and pepper to taste
2 Tbsp. lemon juice, or more to taste
2 Tbsp. freshly fine chopped dill

Peel and devein the shrimp. Melt butter and oil, add garlic and shallots and saute 2 minutes without browning. Add shrimp, increase heat slightly and cook 3 minutes. Add salt and pepper, toss well. Scrape contents of pan into a bowl, add juice and dill, blend well. Cover and chill 3 or 4 hours.

MsgID: 3120976
Shared by: Gladys/PR
In reply to: Recipe: Assorted Recipes/ 10-7 & 10-8
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1 Recipe: Assorted Recipes/ 10-7 & 10-8
  Betsy at Recipelink.com
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24 Recipe(tried): Best Quickest Easiest Teriyaki Chicken Thighs - variation
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