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Recipe: Sour Cream Waffles

Breakfast and Brunch
SOUR CREAM WAFFLES

2 cups all-purpose flour
2 tablespoons granulated sugar
1 tablespoon baking powder
1/2 teaspoon salt
3 eggs, separated
1 3/4 cups sour cream
5 tablespoons melted butter

In a mixing bowl, stir together flour, sugar, baking powder and salt.

Separately, beat egg yolks with sour cream and melted butter. In another bowl, beat whites until stiff peaks form.

Stir sour cream mixture into flour mixture just until all ingredients are moistened, then stir in egg whites.

Spoon onto a hot, prepared waffle iron and bake until golden brown.

Serve topped with a dollop of sour cream and fresh fruit, hot applesauce or with butter and maple or fruit syrup.

Makes 4 Servings
Source: the California Milk Advisory Board
MsgID: 3133524
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Breakfast and Brunch Recipes (7)
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1 Recipe: Breakfast and Brunch Recipes (7)
  Betsy at Recipelink.com
2 Recipe: Breakfast and Brunch Recipes
  Betsy at Recipelink.com
3 Recipe: Whole Grain Pancakes - Article: Going with the Grain
  Betsy at Recipelink.com
4 Recipe: Sour Cream Waffles
  Betsy at Recipelink.com
5 Recipe: Pepper Jack and Sun-Dried Tomato Frittatas
  Betsy at Recipelink.com
6 Recipe: Fruited Dutch Baby
  Betsy at Recipelink.com
7 Recipe: Green Chili Sourdough Strata
  Betsy at Recipelink.com
8 Recipe(tried): Blueberry French Toast
  Nana Lee/MA
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