Here is a very simple recipe if you like a spicy meatloaf: I add HOT Italian sausage to the hamburger meat. Just split the sausage casing, remove the meat and cook slightly, then add to the hamburger and cook as usual. (I add an egg, salt and pepper, a little garlic powder.) About fifteen minutes before its done, pour a can of tomato paste or even tomato sauce over the top.
MsgID: 001726
Shared by: Laurann
In reply to: Recipe: Fresh Herb Turkey Loaf, Cajun Meatloaf (...
Board: Cooking Club at Recipelink.com
Shared by: Laurann
In reply to: Recipe: Fresh Herb Turkey Loaf, Cajun Meatloaf (...
Board: Cooking Club at Recipelink.com
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Reviews and Replies: | |
1 | ISO: Meat Loaf |
Janie | |
2 | Recipe: Fresh Herb Turkey Loaf, Cajun Meatloaf (using beef) and Ultimate Meat Loaf (using beef, pork and veal) |
Nancy | |
3 | Recipe(tried): Souper Meat Loaf |
Tammy | |
4 | Recipe(tried): Spicy Meat Loaf |
Laurann |
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