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Recipe: Stacked Hoagies

Sandwiches
STACKED HOAGIE

1/2 pound Jennie-O Turkey Store Deli Mediterranean Garlic Peppered Turkey Breast, thinly sliced
1/2 pound Jennie-O Turkey Store Fully Cooked Oven-Roasted Turkey Breast, thinly sliced
4 (6-inch) rolls French bread
1 cup lettuce, shredded
8 slices provolone cheese
1 tomato, sliced
1 red onion, sliced
3 tablespoons each mayonnaise and mustard
1/2 cup pickled peppers
Italian salad dressing

Spread mayonnaise and mustard on split French bread.

Layer lettuce, provolone cheese, tomato, turkey, red onion and pickled peppers.

Drizzle with Italian dressing.

Servings: 4
Source: Hormel Foods
MsgID: 3132912
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Lunch Recipes (5)
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1 Recipe: Lunch Recipes (5)
  Betsy at Recipelink.com
2 Recipe: BLT&G Wrap (bacon, lettuce, tomato, and guacamole)
  Betsy at Recipelink.com
3 Recipe: Peppered Ham Wraps
  Betsy at Recipelink.com
4 Recipe: Turkey Club Wraps
  Betsy at Recipelink.com
5 Recipe: Stacked Hoagies
  Betsy at Recipelink.com
6 Recipe: Chicken Salad with Almonds and Mango
  Gladys/PR
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