STRAWBERRY WEIGHTS AND CONVERSIONS
One 16-ounce clamshell container = 3 cups or about 18 whole berries, therefore:
1 pint (2 cups) = 11 ounces or about 12 whole berries
Take note: weight to volume ratio changes if berries are halved, quartered, sliced etc. (See below)
1 (16 OZ.) CLAMSHELL PACKAGE EQUALS APPROXIMATELY:
Whole Unstemmed - 18 each 17.2 ounces
3 to 3 1/4 rounded cups
1 cup = 6 or 7 strawberries
Whole Stemmed - 15.5 ounces
3 to 3 1/4 rounded cups
1 cup = 6 or 7 strawberries
Halved - 15.5 ounces
3 to 3 1/4 rounded cups
1 cup = 6 or 7 strawberries
Quartered - 15.5 ounces
3 to 3 1/4 rounded cups
1 cup = 6 or 7 strawberries
Sliced - 15.5 ounces
3 rounded cups
1 cup = 6 or 7 strawberries
Chopped - 15.5 ounces
3 cups
1 cup = 6 or 7 strawberries
Pureed - 15 ounces
1 3/4 cups
Source: California Strawberry Commission
One 16-ounce clamshell container = 3 cups or about 18 whole berries, therefore:
1 pint (2 cups) = 11 ounces or about 12 whole berries
Take note: weight to volume ratio changes if berries are halved, quartered, sliced etc. (See below)
1 (16 OZ.) CLAMSHELL PACKAGE EQUALS APPROXIMATELY:
Whole Unstemmed - 18 each 17.2 ounces
3 to 3 1/4 rounded cups
1 cup = 6 or 7 strawberries
Whole Stemmed - 15.5 ounces
3 to 3 1/4 rounded cups
1 cup = 6 or 7 strawberries
Halved - 15.5 ounces
3 to 3 1/4 rounded cups
1 cup = 6 or 7 strawberries
Quartered - 15.5 ounces
3 to 3 1/4 rounded cups
1 cup = 6 or 7 strawberries
Sliced - 15.5 ounces
3 rounded cups
1 cup = 6 or 7 strawberries
Chopped - 15.5 ounces
3 cups
1 cup = 6 or 7 strawberries
Pureed - 15 ounces
1 3/4 cups
Source: California Strawberry Commission
MsgID: 3130734
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Strawberry Recipes (10)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Strawberry Recipes (10)
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies: | |
1 | Recipe: Strawberry Recipes (10) |
Betsy at Recipelink.com | |
2 | Recipe: Strawberry Weights, Yields, and Conversions |
Betsy at Recipelink.com | |
3 | Recipe: Fast Fresh Strawberry Sauce |
Betsy at Recipelink.com | |
4 | Recipe: Sweet and Sour Strawberry Sauce for Dipping (24 servings) |
Betsy at Recipelink.com | |
5 | Recipe: Warm Double Strawberry Sauce |
Betsy at Recipelink.com | |
6 | Recipe: Honey Berry Butter (pours - like syrup) |
Betsy at Recipelink.com | |
7 | Recipe: Frosty Strawberry Pops |
Betsy at Recipelink.com | |
8 | Recipe: Strawberry Turkey Salad |
Betsy at Recipelink.com | |
9 | Recipe: Nutmeg Strawberry Bread or Muffins |
Betsy at Recipelink.com | |
10 | Recipe: Strawberry Colada Smoothie |
Betsy at Recipelink.com | |
11 | Recipe: Grandma's Strawberry Bread (using fresh strawberries and strawberry jello) |
Betsy at Recipelink.com | |
12 | ISO: To Manyhats |
Betsy at Recipelink.com | |
13 | Thank You: Thanks Betsy... (and note to Manyhats) |
manyhats |
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