Recipe: Substituting Teriyaki Sauce for Soy Sauce
Herbs and SpicesHi Barbara,
According to Kikkoman their Teriyaki Sauce is:
A blend of our naturally brewed soy sauce, wine, corn syrup and select spices, it has a depth of flavor that makes it an ideal marinade or brush-on sauce, right from the bottle. It adds a delicate sweetness to grilled, broiled, roasted or braised foods, either before, during or after cooking.
If your recipe only calls for a teaspoon or two of Teriyaki Sauce you probably won't notice a difference using the soy sauce instead. If it's a major ingredient in the recipe then you may want to add a small amount of rice wine (if you have it) and sweetener or just sweetener (sugar, light corn syrup, or honey).
Happy Cooking!
Betsy
According to Kikkoman their Teriyaki Sauce is:
A blend of our naturally brewed soy sauce, wine, corn syrup and select spices, it has a depth of flavor that makes it an ideal marinade or brush-on sauce, right from the bottle. It adds a delicate sweetness to grilled, broiled, roasted or braised foods, either before, during or after cooking.
If your recipe only calls for a teaspoon or two of Teriyaki Sauce you probably won't notice a difference using the soy sauce instead. If it's a major ingredient in the recipe then you may want to add a small amount of rice wine (if you have it) and sweetener or just sweetener (sugar, light corn syrup, or honey).
Happy Cooking!
Betsy
MsgID: 0072923
Shared by: Betsy at Recipelink.com
In reply to: ISO: help - difference between soy sauce and ...
Board: Cooking Club at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: ISO: help - difference between soy sauce and ...
Board: Cooking Club at Recipelink.com
- Read Replies (3)
- Post Reply
- Post New
- Save to Recipe Box
Reviews and Replies: | |
1 | ISO: help - difference between soy sauce and teriyaki sauce |
barbara IN | |
2 | Recipe: Substituting Teriyaki Sauce for Soy Sauce |
Betsy at Recipelink.com | |
3 | re: Substituting Teriyaki Sauce for Soy Sauce |
ALE, CARACAS, VZLA | |
4 | Thank You: thank you |
barbara IN |
ADVERTISEMENT
Random Recipes from:
Herbs and Spices
Herbs and Spices
- Homemade Jerk Rub
- Balsamic and Roasted Garlic Dipping Oil fo Bread
- Almost Emeril's Southwest Seasoning
- Homemade Harissa (Hot Chili Paste, Tunisia) (food processor)
- Carmine's Bread Crumbs
- Fuddruckers Hamburger Seasoning (copycat recipe)
- Kansas City Sweet and Smoky Rub, Basic Seasoned Salt, and Smoked Salt
- Longhorm Restaurant Prairie Dust (2 copycat recipes) (repost)
- About Herb Butters (and how to make them, 1980's)
- Herb Bouquets (for soups, sauces or poaching, make ahead)
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute