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Recipe: Sugar and Spice Glazed Pecans (microwave)

Appetizers and Snacks
Hi Rita,

I don't know what makes the recipe you're looking for 'Bavarian' because you didn't give any details. Here's a basic recipe for Glazed Pecans and if you'd like to share any specifics about the recipe you're looking for please feel free to post again.

Betsy

Sugar and Spice Glazed Pecans

8 oz. pecans (halves or pieces)
4 tbsp. margarine
1/2 cup brown sugar
1/2 tsp. cinnamon

Melt margarine in bowl in microwave. Stir in sugar and cinnamon and microwave on high 1 1/2 minutes. Stir pecans into mixture and microwave on high for 3 minutes, stirring once or twice. Spread pecans on waxed paper. Serve warm or cold. Store in jar with tight fitting lid.
MsgID: 0068630
Shared by: Betsy at Recipelink.com
In reply to: ISO: bavarian glazed pecans
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 ISO: bavarian glazed pecans
  Rita Robinson
2 Recipe: Sugar and Spice Glazed Pecans (microwave)
  Betsy at Recipelink.com
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  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
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     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

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