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Hello Pat, This is the kugel we serve at home at all the holidays. It is scrumptious!!
SWEET NOODLE KUGEL
3 cups cottage cheese
2 cups sour cream
1/2 cup sugar
3 eggs
1 Tbsp. vanilla
2 tsp. ground cinnamon
1 (12 oz.) pkg. wide egg noodles, cooked and drained
1 (28 oz.) can crushed pineapple, drained
1/2 cup golden raisins
1 cup corn flake crumbs
2 Tbsp. brown sugar
2 Tbsp. butter, melted
In a food processor, combine the cottage cheese, sour cream, sugar, eggs, vanilla and cinnamon.
In a large bowl, combine the blended cheese mixture, cooked noodles, pineapple and raisins. Toss well to coat the noodles. Place mixture in a 13x9-inch glass baking dish.
In a small bowl, mix together the corn flake crumbs, brown sugar and butter. Sprinkle the topping over the kugel.
Bake at 325 degrees F for 1 hour until a toothpick comes out clean.
SWEET NOODLE KUGEL
3 cups cottage cheese
2 cups sour cream
1/2 cup sugar
3 eggs
1 Tbsp. vanilla
2 tsp. ground cinnamon
1 (12 oz.) pkg. wide egg noodles, cooked and drained
1 (28 oz.) can crushed pineapple, drained
1/2 cup golden raisins
1 cup corn flake crumbs
2 Tbsp. brown sugar
2 Tbsp. butter, melted
In a food processor, combine the cottage cheese, sour cream, sugar, eggs, vanilla and cinnamon.
In a large bowl, combine the blended cheese mixture, cooked noodles, pineapple and raisins. Toss well to coat the noodles. Place mixture in a 13x9-inch glass baking dish.
In a small bowl, mix together the corn flake crumbs, brown sugar and butter. Sprinkle the topping over the kugel.
Bake at 325 degrees F for 1 hour until a toothpick comes out clean.
MsgID: 0049088
Shared by: Gina, Fla
In reply to: ISO: sweet noodle kuge+sourcream&cottage chee
Board: Cooking Club at Recipelink.com
Shared by: Gina, Fla
In reply to: ISO: sweet noodle kuge+sourcream&cottage chee
Board: Cooking Club at Recipelink.com
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| Reviews and Replies: | |
| 1 | ISO: sweet noodle kuge+sourcream&cottage chee |
| pat berry, columbus,ms | |
| 2 | Recipe(tried): Sweet Noodle Kugel (repost) |
| Gina, Fla | |
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boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
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