TACO SALAD IN A TORTILLA BOWL
6 large flour tortillas
1 pound ground beef or turkey
1 tablespoon chili powder
1 teaspoon garlic salt
1 (30 ounce) can refried beans, heated
6 to 8 cups shredded lettuce
3 cups chopped tomatoes
3 cups grated cheddar cheese
salsa
Preheat oven to 375 degrees F. Spray an empty 4- to 5-inch-diameter can or baking pan with nonstick cooking spray. Drape a tortilla over top.
Bake 8-10 minutes, or until light golden brown. Let cool 5 minutes before removing tortilla from can or pan.
While tortilla is baking, brown meat in spices.
TO SERVE:
Place tortilla bowls on plates. Spread beans evenly in bottom of each tortilla bowl. Spoon meat on top of beans: layer remaining ingredients over top of meat.
Makes 6 servings
Source: 101 Things to Do with a Tortilla by Stephanie Ashcraft, Donna Kelly
6 large flour tortillas
1 pound ground beef or turkey
1 tablespoon chili powder
1 teaspoon garlic salt
1 (30 ounce) can refried beans, heated
6 to 8 cups shredded lettuce
3 cups chopped tomatoes
3 cups grated cheddar cheese
salsa
Preheat oven to 375 degrees F. Spray an empty 4- to 5-inch-diameter can or baking pan with nonstick cooking spray. Drape a tortilla over top.
Bake 8-10 minutes, or until light golden brown. Let cool 5 minutes before removing tortilla from can or pan.
While tortilla is baking, brown meat in spices.
TO SERVE:
Place tortilla bowls on plates. Spread beans evenly in bottom of each tortilla bowl. Spoon meat on top of beans: layer remaining ingredients over top of meat.
Makes 6 servings
Source: 101 Things to Do with a Tortilla by Stephanie Ashcraft, Donna Kelly
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boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
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notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
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