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Recipe(tried): Tartar Sauce

Toppings - Sauces and Gravies
Tartar Sauce

1 c. mayonnaise
1 teas. French mustard
1 Tbl. chopped parsley
1 tsp. minced shallots
1 Tbl., finely chopped, drained sweet or dill pickles ( depending on whether you like a sweet or sour taste)
1 Tbl. capers
chervil or tarragon are optional (1 tsp. finely chopped fresh tarragon, 1 Tbl. finely chopped fresh chervil)

You may thin the sauce with a little wine vinegar or lemon juice.
MsgID: 0059774
Shared by: Jackie/MA
In reply to: ISO: tartar sauce (nt)
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 ISO: tartar sauce (nt)
  fillay owensboro,ky.
2 Recipe(tried): Tartar Sauce
  Jackie/MA
3 Recipe(tried): Tartar Sauce (2)
  miss annie TX
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