SKAARUP'S EASY VEGAN FUDGE
Original recipe. (c) 1997 T. Skaarup. May be copied without modification. All rights reserved.
6 tbsp vegan margarine/butter
3 1/2 cup confectioners' sugar (powdered sugar)
1/4 cup soy milk
1/2 cup cocoa powder
1 tsp vanilla extract
1 cup nuts (chopped, optional)
Lightly coat a 5" x 9" loaf pan using the margarine.
Bring the soy milk and margarine to a simmer over low heat (in a double boiler or in the microwave). Stir frequently. Add the powdered sugar, cocoa, and vanilla and stir until smooth. Add nuts if desired. Remove from heat. (If using a microwave you may heat several times - if necessary - 15 seconds on high between stirring.)
Pour the mixture quickly into the prepared pan. Chill for 1 hour then cut into squares.
Makes about 2 to 3 dozen squares
Original recipe. (c) 1997 T. Skaarup. May be copied without modification. All rights reserved.
6 tbsp vegan margarine/butter
3 1/2 cup confectioners' sugar (powdered sugar)
1/4 cup soy milk
1/2 cup cocoa powder
1 tsp vanilla extract
1 cup nuts (chopped, optional)
Lightly coat a 5" x 9" loaf pan using the margarine.
Bring the soy milk and margarine to a simmer over low heat (in a double boiler or in the microwave). Stir frequently. Add the powdered sugar, cocoa, and vanilla and stir until smooth. Add nuts if desired. Remove from heat. (If using a microwave you may heat several times - if necessary - 15 seconds on high between stirring.)
Pour the mixture quickly into the prepared pan. Chill for 1 hour then cut into squares.
Makes about 2 to 3 dozen squares
MsgID: 0074869
Shared by: Betsy at Recipelink.com
In reply to: ISO: Skaarup's Fudge link
Board: Cooking Club at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: ISO: Skaarup's Fudge link
Board: Cooking Club at Recipelink.com
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