UNCLE JOE'S BAKED BEANS
8 slices bacon, cut into 1/2-inch pieces
1 onion, chopped
1 (12 ounce) can Coca-Cola
1 (6 ounce) can tomato paste
1 tablespoon Dijon mustard
1 teaspoon hot pepper sauce
1 (15 ounce) can kidney beans, drained
1 (15 ounce) can pinto beans, drained
2 cans (8 ounces each) crushed pineapple, drained
Cook bacon and onion over medium-high heat in large skillet until bacon is browned and crispy. Drain fat; set aside.
Preheat oven to 375 degrees F. Spray 13x9-inch casserole with nonstick cooking spray.
Meanwhile, combine Coca-Cola, tomato paste, mustard and hot pepper sauce in large bowl; mix well. Add beans, pineapple and bacon mixture to Coca-Cola mixture; mix well. Transfer to prepared dish.
Bake, uncovered, 20 to 25 minutes or until beans are hot and bubbly.
Makes 4-6 servings
From: Recipelink.com
Source: Recipe booklet: Coca-Cola Cool Recipes, Best Recipes Magazine, Vol. 2, May 7, 2002, No. 61
8 slices bacon, cut into 1/2-inch pieces
1 onion, chopped
1 (12 ounce) can Coca-Cola
1 (6 ounce) can tomato paste
1 tablespoon Dijon mustard
1 teaspoon hot pepper sauce
1 (15 ounce) can kidney beans, drained
1 (15 ounce) can pinto beans, drained
2 cans (8 ounces each) crushed pineapple, drained
Cook bacon and onion over medium-high heat in large skillet until bacon is browned and crispy. Drain fat; set aside.
Preheat oven to 375 degrees F. Spray 13x9-inch casserole with nonstick cooking spray.
Meanwhile, combine Coca-Cola, tomato paste, mustard and hot pepper sauce in large bowl; mix well. Add beans, pineapple and bacon mixture to Coca-Cola mixture; mix well. Transfer to prepared dish.
Bake, uncovered, 20 to 25 minutes or until beans are hot and bubbly.
Makes 4-6 servings
From: Recipelink.com
Source: Recipe booklet: Coca-Cola Cool Recipes, Best Recipes Magazine, Vol. 2, May 7, 2002, No. 61
MsgID: 3146966
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes That Make You Go WOW!! (10)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes That Make You Go WOW!! (10)
Board: Daily Recipe Swap at Recipelink.com
- Read Replies (10)
- Post Reply
- Post New
- Save to Recipe Box
| Reviews and Replies: | |
| 1 | Recipe: Recipes That Make You Go WOW!! (10) |
| Betsy at Recipelink.com | |
| 2 | Recipe: Boston Babies (using cake mix) |
| Betsy at Recipelink.com | |
| 3 | Recipe: Ham and Swiss Pizza (using prepared pizza crust) |
| Betsy at Recipelink.com | |
| 4 | Recipe: Fudge Meringues |
| Betsy at Recipelink.com | |
| 5 | Recipe: Chocolate Peanut Butter Fondue |
| Betsy at Recipelink.com | |
| 6 | Recipe: Batter Tortillas (make ahead) (Pillsbury, 1983) |
| Betsy at Recipelink.com | |
| 7 | Recipe: Chocolate Coke Cake with Chocolate Cream Cheese Frosting (using cake mix) |
| Betsy at Recipelink.com | |
| 8 | Recipe: Fruit Freezies with Variations |
| Betsy at Recipelink.com | |
| 9 | Recipe: Uncle Joe's Baked Beans (using Coca-Cola and crushed pineapple) |
| Betsy at Recipelink.com | |
| 10 | Recipe: Chile Rellenos Monte Cristos |
| Betsy at Recipelink.com | |
| 11 | Recipe: Fried Ravioli with Triple Tomato Dipping Sauce |
| Betsy at Recipelink.com | |
ADVERTISEMENT
Random Recipes from:
Side Dishes - Beans
Side Dishes - Beans
- Indian Black-Eyed Peas and Potatoes
- Greek Split Peas with Tomato Sauce
- Quick Cowboy Beans
- Great Baked Beans (using canned beans)
- City Baked Beans
- Popeye's Red Beans and Rice (copycat recipe) (repost)
- Southwestern Chipotle Baked Beans
- Country Style Beans (using bell peppers, onion, tomatoes, and garlic)
- Mom's Baked Beans (using dry soup mix)
- Bacon and Molasses Beans
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
- Do not use the message boards for advertising or solicitation of our visitors.
- Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
- Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
- Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
- Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
- Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
- E-mail all site-related questions and comments to:help@recipelink.com
-
The message
boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
- Do not use the message boards for advertising or solicitation of our visitors.
- Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
- Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
- Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
- Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
- Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
- E-mail all site-related questions and comments to:help@recipelink.com
-
The message
boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!