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Recipe: Vintage Recipe Clippings - Faith's Collection

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Hello Everyone!

This fantastic 6 lb box of recipe clippings from the 50's and 60's that I purchased on E-Bay just arrived. It came from California by Pony Express so I've been waiting almost a month for it! I'm thrilled with the contents. It's probably no surprise to most that in addition to cookbooks I collect recipe clippings, vintage cookbooklets, and old personal recipe collections. I'll be posting more about my collection and how I keep it sorted/organized along with photos soon.


So, my fun project this week is to scan and post any recipe treasures that I find in this collection. I'll try to post them into the most appropriate board/forum topic so the best way to view the latest additions each time you come in is to use the 'List New Posts' button.

I hope you enjoy the recipes! I'd love to hear any other booklet, estate and clipping collectors among us.

Update - I've been browsing through the recipes (I think you're really going to enjoy some of these, I'll try to add the retro photos too) and I found the collector's name. It was on an envelope that someone had mailed her back in 1955! Her name is Faith and she lives/lived in Long Beach, CA. I always have mixed feelings when I find out who a collection belongs to. I'm happy to have it "identified" but it makes me sad because usually an estate find means the person has moved on in one way or another. I hope they would be happy to know that all their years of hard work, lovingly clipping and collecting recipes haven't been totally lost or destroyed. To be continued...

To find recipes being posted from this collection, click here:
Faith's Collection

More vintage recipes:
Mary and Carmen's Recipe Collection at Recipelink.com

Warmest regards,

Betsy
MsgID: 018014
Shared by: Betsy at Recipelink.com
Board: Vintage Recipes at Recipelink.com
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Reviews and Replies:
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  Betsy at Recipelink.com
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  Rochelle in San Diego
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  Betsy at Recipelink.com
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  Koo
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  Betsy at Recipelink.com
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  Candy, MS
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  Betsy at Recipelink.com
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  R. Barton - Sacramento, CA
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  Betsy at Recipelink.com
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POST A NEW MESSAGE
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Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!