Recipe(tried): Wheatie Ting-a-Lings
Misc. This might be stretching it abit, but Nebraska is noted for its wheat fields. So perhaps this recipe would be appropriate.
WHEATIES TING-A-LINGS
2 (6 oz.) pkg. semi-sweet
chocolate pieces
4 c. Wheaties (or Total or any
flake type cereal)
Melt two packages of semi-sweet chocolate pieces over
hot water. Cool at room temperature. Mix in gently 4 cups of
Wheaties. Drop by tablespoon onto waxed paper. Place in
refrigerator to set at least 2 hours. Makes about 42 clusters.
WHEATIES TING-A-LINGS
2 (6 oz.) pkg. semi-sweet
chocolate pieces
4 c. Wheaties (or Total or any
flake type cereal)
Melt two packages of semi-sweet chocolate pieces over
hot water. Cool at room temperature. Mix in gently 4 cups of
Wheaties. Drop by tablespoon onto waxed paper. Place in
refrigerator to set at least 2 hours. Makes about 42 clusters.
MsgID: 0055479
Shared by: Judy/AZ
In reply to: Help our students
Board: Cooking Club at Recipelink.com
Shared by: Judy/AZ
In reply to: Help our students
Board: Cooking Club at Recipelink.com
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Reviews and Replies: | |
1 | Help our students |
Connie Lancaster Schuyler | |
2 | Recipe(tried): Iowa Sweet Corn Pudding |
Judy/AZ | |
3 | Recipe(tried): Missouri Upside Down Cake |
Valerie KCMO | |
4 | Recipe(tried): Wheatie Ting-a-Lings |
Judy/AZ | |
5 | Recipe(tried): Runzas from Nebraska |
Sue/NE |
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