Recipe(tried): Zesty Beef and Vegetable Soup (crock pot)

I got this recipe from a crockpot email list that I am on. I just had the opportunity to try it this week and have made it twice!

It is an easy and delicious soup for your recipe collection.

Zesty Beef and Vegetable Soup

1 lb. Ground Beef
1/2 cup chopped onion
2 cloves garlic, minced
2 cups pre-shredded coleslaw mix
1 (10-ounce) package frozen whole kernal corn
1 (9-ounce) package frozen cut green beans (I used Italian Green Beans)
4 cups hot style V-8
1 can Italian style stewed tomatoes, undrained
2 tbls. Worcestershire sauce
1 tsp. dried basil, crushed
1/4 tsp. black pepper

In large skillet, cook ground beef, onion, and garlic till meat is brown and onion is tender. Drain fat. In crockpot combine meat mixture and remaining ingredients. Cover, cook on low setting for 8 to 10 hours or on high setting for 4 to 5 hours.