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ISO: Italian Easter Pie (no ricotta or meat)

Misc.
Looking for a recipe for an Italian cheese pie, (some calll it Fiadone). It's made with mainly Romano Cheese & with other italian cheese(s)like Parmasan. It doesn't use Ricotta or any meats. It is very firm & not too thick. Thanks.
Arturo
MsgID: 038913
Shared by: Arturo Milwaukee
Board: International Recipes at Recipelink.com
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Reviews and Replies:
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  Arturo Milwaukee
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  Gladys/PR
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  Betsy at Recipelink.com
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