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ISO: Mazurek or Mazurkas

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Hello everyone,

I am searching for a recipe for what I believe is called either Mazurkas or Mazurek. I see that there are some recipes on this board but I am not sure if they are the same thing.

There is a polish market near my home that has some bakery stands with all of the traditional easter breads and pastries. I bought one on Saturday, which consists of layers of yellow cake or sponge cake. Then between these layers are apricot and raspberry or strawberry preserves. It actually goes like this: cake, apricot preserves, cake, raspberry preserves, cake then on top is raspberry preserves. Then to top it off there is cake that has been piped on top and baked to a golden brown. The whole thing is about 4"x8".

I would really like to make these for easter, since it would be expensive to purchase them. The one I bought was $8, and it didn't last long.

If anyone has a recipe for this, I would love it!

Thanks a lot.
MsgID: 036139
Shared by: Meg, NY
Board: International Recipes at Recipelink.com
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Reviews and Replies:
1 ISO: Mazurek or Mazurkas
  Meg, NY
2 re: Mazurek....
  Karen - England
3 re: Mazurek
  Meg, NY
4 Recipe: Royal Mazurek, Chocolate Mazurek, Mazurek, and 6 Toppings
  Betsy at TKL
5 Recipe: Royal Mazurek
  Karen - England
6 Thank You: Thanks Karen!
  Betsy at TKL
7 Thank You: Thanks Karen!
  Meg, NY
8 yes.....
  Karen - england
9 That's ok Betsy! (nt)
  Karen - England
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  • Please select one:
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  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
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  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

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