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ISO: Peking Gourmet Creamy Chicken

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I am a student at WCU and have eaten at the Peking Gourmet because of the creamy chicken, and I have been wanting to know what was in the sauce, so I finally asked one of the workers and he said soy, and some other type of ingredient with soy in the title as well but I went to another Peking Gourmet in Franklin, NC this weekend and the title of the chicken was mayo and honey chicken, so I want this recipe to make this delicious chicken!!!
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  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
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     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

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