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Recipe: Recipes Using Refrigerated Dough (18 + Collection)

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APRIL 27, 2009 RECIPE SWAP

REFRIGERATED DOUGH RECIPES
(COOKIES, CRESCENTS, BREAD, ETC.)

All Recipes Posted This Week

This Week's Mix-and-Match Menu Planner
MsgID: 3150074
Shared by: Betsy at Recipelink.com
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1 Recipe: Recipes Using Refrigerated Dough (18 + Collection)
  Betsy at Recipelink.com
2 Recipe: Collection - Recipes Using Refrigerated Dough
  Betsy at Recipelink.com
3 Recipe: Mini Focaccias (using frozen bread dough)
  Betsy at Recipelink.com
4 Recipe: Pepperoni Pretzels (using frozen bread dough)
  Betsy at Recipelink.com
5 Recipe: Indian Fry Bread Tacos (using frozen bread dough)
  Betsy at Recipelink.com
6 Recipe: Tiny Hamburger Patties on Tiny Hamburger Buns (using frozen bread dough)
  Betsy at Recipelink.com
7 Recipe: Chinese Egg Rolls and Dipping Sauces (baked, using refrigerated crescent roll dough)
  Betsy at Recipelink.com
8 Recipe: Old World Honey Nut Rings (using refrigerated crescent roll dough, 1985)
  Betsy at Recipelink.com
9 Recipe: Coconut Almond Cups (using refrigerated crescent roll dough, 1985)
  Betsy at Recipelink.com
10 Recipe: Lemon Crescent Pull-Aparts (using refrigerated crescent roll dough, 1985)
  Betsy at Recipelink.com
11 Recipe: Beef-Broccoli Wellington (using ground beef and refrigerated crescent roll dough
  Betsy at Recipelink.com
12 Recipe: Mexican Chicken Rollups (using refrigerated crescent roll dough, 1985)
  Betsy at Recipelink.com
13 Recipe: Individual Size Stromboli (using frozen bread dough)
  Betsy at Recipelink.com
14 Recipe: Quick Corn and Mushroom Brunch (using refrigerated crescent roll dough)
  Betsy at Recipelink.com
15 Recipe: Crescent Walnut-Raisin Potica (using refrigerated crescent roll dough)
  Betsy at Recipelink.com
16 Recipe: Chocolate Crescent Twist (using refrigerated crescent roll dough)
  Betsy at Recipelink.com
17 Recipe: Classic Pot Pie (double crust pie using refrigerated pie crust)
  Betsy at Recipelink.com
18 Recipe: Taco Foldovers (using cooked chicken and refrigerated pie crust)
  Betsy at Recipelink.com
19 Recipe: Ham and Broccoli Quiche (using refrigerated pie crust)
  Betsy at Recipelink.com
20 Recipe: Quick Pizza Triangles (using refrigerated pie crust)
  Betsy at Recipelink.com
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POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!