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ISO: Pickle relish

Misc.
I used a recipe from an old canning book that belonged to someone else for many years before I returned the book. I'm sure I wrote it down somewhere. This one didnot have to be put in the frig.
MsgID: 207959
Shared by: Marjorie Ellzey (Louisiana)
Board: Canning and Preserving at Recipelink.com
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Reviews and Replies:
1 ISO: Pickle relish
  Marjorie Ellzey (Louisiana)
2 Recipe: Pickle Relish (canning recipe)
  Linda Lou,WA
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