- Recipe: Magnolia Grill Spoonbread with Flavoring Options
- MAGNOLIA GRILL SPOONBREAD "This is a lighter version of traditional spoonbread; by separating the eggs and beating the egg whites, a souffle effect is achieved--but there's certainly no compromise in flavor. You can l...
- Side Dishes - Rice, Grains
- Recipe: Eggplant, Beans and Pumpkin in Coconut-Tomato Curry
- EGGPLANT, GREEN BEANS, PUMPKIN, AND BASIL IN COCONUT-TOMATO CURRY "Welcome to one of my all-time favorite vegetable melanges! Eat this as a stew or chunky soup, or serve it over rice. (If choosing the later, put up so...
- Main Dishes - Meatless
- Recipe: Cactus Restaurant Butternut Squash Enchiladas - Similar (2 recipes)
- There is no copycat/clone recipe of the recipe you seek nor has the restaurant released the recipe. I did however find two recipes from people trying to make the recipe on their own. They are not claiming clone/copycat...
- Main Dishes - Casseroles
- Recipe: Warm Winter Vegetable Salad with Maple-Cranberry Vinaigrette Dressing (serves 2)
- WARM WINTER VEGETABLE SALAD "In this perfect cold-weather salad, my favorite winter vegetables are roasted (as they should be, to keep them delicious and to keep your home warm and toasty), then tossed in a delightful...
- Salads - Vegetables
- Recipe: Chicken and Butternut Squash Tikka Marsala with Super-Fresh Mint Cilantro Chutney (serves 2)
- CHICKEN AND BUTTERNUT SQUASH TIKKA MARSALA "This revamped tikka masala bulks up the chicken with sweet butternut squash and subs coconut milk for gut-irritating heavy cream. The secret, though, is the chutney-herby an...
- Main Dishes - Chicken, Poultry
- Recipe: Barefoot Contessa's Hearty Minestrone Soup with Garlic Bruschetta
- WINTER MINESTRONE AND GARLIC BRUSCHETTA Makes 6-8 servings "This incredibly hearty winter soup falls somewhere between a soup and a stew. The texture and flavor are amazing - it's filled with chunky vegetables, pasta,...
- Soups
- Recipe: Butternut Squash Soup (using apple, Woman's Day Cookbook)
- BUTTERNUT SQUASH SOUP 2 tablespoons butter 2 cups chopped onion 2 butternut squash, peeled and seeded, cut in1-inch pieces 4 granny smith apples, cored, peeled, cut in small cubes 7 cups chicken broth 1 1/2 teaspoons...
- Soups
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- Recipe: Red Curry Squash Bowls with Chickpeas (using butternut squash)
- RED CURRY SQUASH BOWLS WITH CHICKPEAS "Sweet, roasted squash filled with warmly spiced chickpeas feels like one of the heartiest (and healthiest!) vegetarian options around. Aside from the red curry paste, which you ...
- Main Dishes - Meatless
- Recipe: The Ultimate Italian Beef and Pastina Soup (using chuck roast)
- THE ULTIMATE ITALIAN BEEF AND PASTINA SOUP "This broda di carne (beef broth) is the soup I make when I want to feel connected to my family back home. Cooking it instantly transports me to my Nanna's kitchen in Napoli...
- Soups
- Recipe: Quick Red Curry Zucchini Noodle Soup (vegan, Instant Pot, serves 2)
- QUICK RED CURRY ZUCCHINI NOODLE SOUP gluten-free, soy-free, no added oil "Sometimes you need a bowl of steaming soup that has some attitude. This rich, spicy broth is full of veggies. In fact, even the noodles are spi...
- Soups
- Recipe: Ham and Vegetable Stew (using Swiss chard, butternut squash and beans)
- SMOKED HAM AND VEGETABLE STEW 2 cans (14 oz each) fat free, reduced sodium chicken broth 2 cups water 1 smoked ham hock, split 2 onions, peeled and quartered 1 medium butternut squash, peeled seeded and cut in to chun...
- Main Dishes - Chilis, Stews
- Recipe: Fall Butternut Squash Risotto (using mushrooms and Asiago)
- FALL BUTTERNUT SQUASH RISOTTO 1 small butternut squash (about 1 1/2 pounds) Olive oil 1 cup Arborio rice, uncooked 2 to 3 cups chicken stock, heated (as needed) 2 cups half-and-half 3-4 shiitake mushrooms 1 bunch gree...
- Side Dishes - Rice, Grains
- Recipe: Root Vegetable Bake (mashed with caramelized onions)
- ROOT VEGETABLE BAKE 1 small butternut squash, peeled and cubed 1 small celeriac or celery root, peeled and cubed 1 carrot, peeled and chopped 1 medium all-purpose potato, peeled and cubed 1/2 cup chopped peeled yellow...
- Side Dishes - Vegetables
- Recipe: Butternut Squash and Bourbon Bisque
- BUTTERNUT SQUASH AND BOURBON BISQUE 1 or 2 butternut squash (about 4 pounds total) 1 teaspoon extra-virgin olive oil 1 cup leeks diced 1 cup diced onions 1/2 teaspoon ground cumin 2 tablespoons chopped garlic 2 table...
- Soups
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- Recipe: Corn, Bean and Squash Stew (using hot peppers and tomatoes)
- CORN, BEAN AND SQUASH STEW 1 cup dried pinto beans, soaked overnight and drained 1 medium butternut squash 1 large onion, chopped 2 cloves garlic, finely chopped 3 cups broth, divided use* 1 lb tomatoes or 1 (1 lb) ca...
- Main Dishes - Chilis, Stews
- Recipe: Pumpkin or Butternut Squash Soup (using chicken broth, food processor)
- PUMPKIN OR BUTTERNUT SQUASH SOUP 2 onions, chopped 2 garlic cloves, chopped 1 potato, peeled and chopped 4 cups fresh pumpkin or butternut squash cubes 2 cups chicken stock 1/2 tsp dried thyme 1/2 tsp marjoram 1/2 tsp...
- Soups
- Recipe: Bill Knapp's Squash Side Dish (using butternut squash, brown sugar and nutmeg)
- BILL KNAPP'S SQUASH SIDE DISH Butternut squash Butter, to taste Brown sugar, to taste Dash nutmeg Lemon juice (optional) Using a fork, pierce the skin of the squash in several places to keep it from bursting while ba...
- Side Dishes - Vegetables
- Recipe: Baked Rigatoni with Creamy Mushrooms and Squash (using butternut squash)
- BAKED RIGATONI WITH CREAMY MUSHROOMS AND SQUASH "The combination of mushrooms and butternut squash is well suited for fall, but you can substitute other roasted vegetables in this dish, according to the season. Th...
- Main Dishes - Pasta, Sauces
- Recipe: Tzimmes My Way (using sweet potatoes, carrots and butternut squash)
- TSIMMES MY WAY "A wonderful side dish for Passover, just brimming with flavor!" 3 large sweet potatoes, peeled and sliced 4 large carrots, thinly sliced 1 small butternut squash, peeled, seeded and sliced 1/4 cup rai...
- Side Dishes - Vegetables
- Recipe: Cucuzzara (yeast bread using squash, tomatoes, onions and peppers)
- CUCUZZARA (squash bread with tomatoes, onions and peppers) FOR THE VEGETABLE MIXTURE: 3/4 cup olive oil, divided use 1 medium onion, cut in slices as thin as possible 2/3 lb butternut squash, peeled and diced 1 red ...
- Breads - Bread Machine
- Recipe: Butternut Squash Soup (using pears, food processor)
- BUTTERNUT SQUASH SOUP 1/2 cup chopped onion (1 medium) 2 tbsp butter or margarine 2 cups chicken broth 1 lb butternut squash, pared and cut into 1-inch cubes 2 pears, pared and sliced 1 tsp snipped fresh thyme leaves ...
- Soups
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- Recipe: Apple-Squash Soup (using onions and garlic, blender or food processor)
- APPLE-SQUASH SOUP 1 small buttercup or butternut squash (about 2 cups cooked squash) 3 tablespoons butter 2 cups chopped onions 1 small clove garlic, minced 1 small carrot, diced 1 medium potato, peeled and diced 2 co...
- Soups
- Recipe: Butternut Squash and Apple Soup with Bacon (blender, Gourmet magazine, 1990's)
- BUTTERNUT SQUASH AND APPLE SOUP WITH BACON Can be prepared in 45 minutes or less. 2 slices bacon 1/2 medium onion, chopped fine (about 1/2 cup) White and pale green parts of 1 large leek, chopped fine and washed well...
- Soups
- Recipe: Letter W Recipes - 04-28-15 Daily Recipe Swap
- Our Daily Recipe Swap Topic for April 28, 2015 is: WE'RE COOKING THE ALPHABET! LETTER W RECIPES Please click the POST REPLY button above to share a recipe. COLLECTION - LETTER W RECIPES Chicken Wing Recipes...
- Recipe Collections
- Recipe: Squash Puff in Baked Onions (with sweet potato variation, make ahead)
- SQUASH PUFF IN BAKED ONIONS 12 small yellow onions, about 3 1/2 pounds Salt and freshly ground black pepper 2 whole extra large eggs, separated 1/4 cup half and half 2 cups winter squash puree (mashed or pureed cook...
- Side Dishes - Vegetables
- Recipe: Sausage Risotto Primavera (using white wine and Parmesan cheese)
- SAUSAGE RISOTTO PRIMAVERA "Colorful, loaded with delicious vegetables yet hearty and warming." 1/4 cup plus 3 tablespoons Mazola Extra Virgin Olive Oil, divided use 1 cup diced onion 2 cloves garlic, minced 2 cups...
- Main Dishes - Rice, Grains, Pasta
- Recipe: Stuffed Peppers with Quinoa, Chickpeas and Butternut Squash
- STUFFED PEPPERS WITH QUINOA, CHICKPEAS AND BUTTERNUT SQUASH 2 cups quinoa, uncooked 1 small red onion, chopped 3 garlic cloves, crushed 1 tbsp. vegetable oil 2 cups chopped butternut squash 1 cup sliced carrots 2 cans...
- Main Dishes - Meatless
- Recipe: Roasted Vegetable Tart (beets, butternut squash, red pepper and mushrooms)
- FALL VEGETABLE TART "This rustic vegetable tart is one of my favorites, and I make it often - with whatever cheese I happen to have on hand. Fontina is my favorite (the version here), with soft goat cheese (crumbled ra...
- Main Dishes - Meatless
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- Recipe: Whole Wheat Pappardelle with Butternut Squash, Broccoli Rabe and Pumpkin Seeds
- WHOLE WHEAT PAPPARDELLE WITH BUTTERNUT SQUASH, BROCCOLI RABE AND PUMPKIN SEEDS "This is an amazing dish because it takes everyday ingredients and joins them in a delicious and unexpected collaboration. Both the squash ...
- Main Dishes - Pasta, Sauces
- Recipe: Chickpea, Roasted Squash, and Farro Soup (makes 8 quarts)
- CHICKPEA, ROASTED SQUASH, AND FARRO SOUP "This soup, adapted from the cookbook Zuppe by Mona Talbott, is complex, mellow, and sweet. The bursts of orange butternut squash contrast beautifully with the earthy shades of ...
- Soups